Numero

I went with my husband yesterday. Numero is part of the casino, Manhester 235. i had high hopes, but they were, sadly, in vain. The food is not a PATCH on any of the 4-5 big name Italian places in Manchester. A soggy pizza, over-salted pasta that was little better than frozen.....really sad. The casino is tacky, the food is substandard......and I can think of absolutely no reason why I would set foot in the place again.
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Sharon Jenkins
Thursday, May 15, 2008

Numero serves second rate Italian food at first rate prices. They are apparently proud of their "authentic" Italian cuisine. That is laughable.....I would seriously take Pizza Express over Numero.
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Frank
Tuesday, May 13, 2008

There is MUCH better Italian food to be had in any number of places nearby. San Carlo BURIES this place, at similar prices, i should add. Like the entire Manchester235 experience.......all show and little substance. A waste of time, in my opinion. Leave it for the mugs who want to waste their precious money in the casino. For real italian food go elsewhere.
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johnasf@asdf.com
Thursday, January 31, 2008

Ace place. Attentive and well-trained staff, well cooked food of a high standard but low price. Excellent surroundings, one of Manchester's hidden gems.

Seek it out.
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Tuesday, January 22, 2008

Authentic italin cuisine at its best.. if you want true italian food this is the place togo. relaxed friendly atmosphere and fantastic staff. would definatly recommend. I would advise the last review to give numero another try as we have never been disappointed
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Thursday, January 03, 2008

Authentic italin cuisine at its best.. if you want true italian food this is the place togo. relaxed friendly atmosphere and fantastic staff. would definatly recommend
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Thursday, January 03, 2008

we had a meal at numero and were very disappointed, the food tasted really salty and the steak was cooked medium when we asked for it to be well done, would not recommend.
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Saturday, December 08, 2007

All great- Authentic Italian Cuisine and great service.

Keep it up
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Thursday, August 23, 2007